Name: Ham and cream cheese tortilla roll
Total time: 5 min
Yield: 1
Cuisine: american
Ingredients: wheat tortillas — 1 pcs; cream cheese — 2 tbsp; sliced deli sausage — 60 g; lettuce leaves — 2 pcs

Ingredients

wheat tortillas

1 pcs

cream cheese

2 tbsp

sliced deli sausage

60 g

lettuce leaves

2 pcs

How to cook

1 · Spread

Lay the tortilla on a plate and spread the cream cheese over it with a spoon, leaving a two-finger strip bare along one edge.

2 · Filling

Lay the sausage slices on top — buy it pre-sliced so there is nothing to cut. Rinse the lettuce, shake off the water and tear it by hand over the sausage.

3 · Rolling

Start from the filled edge and roll the tortilla into a tight log. The bare strip sticks with the cheese and keeps the roll closed.

4 · Serving

Set the roll seam side down on the plate and eat it with your hands. Enjoy!

Cook it step by step with a timer — in the app

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