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Cheese sauce

15 min · 4 servings · ★ 5.0 (2)

VegetarianAllergens: Lactose / milk

Ingredients

cheese
200 g
cream
200 ml
garlic
1 clove

How to cook

1 · Cream

Heat the cream with a crushed garlic clove, without bringing it to a boil.

2 · Cheese

Grate the cheese and add it to the cream in batches, stirring.

In batches and over low heat: high heat all at once makes the cheese seize into strings.

3 · Done

Stir until smooth and take it off the heat. Done!

Cook it step by step with a timer — in the app

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Cheese sauce · Gustable