GustableRecipesPROSupportRU

Mashed potatoes

25 min · 4 servings · ★ 4.1 (0)

VegetarianAllergens: Lactose / milk

Ingredients

potatoes
6 pcs
butter
40 g
milk
100 ml
salt
to taste

How to cook

1 · Prep

Peel the potatoes and cut into large cubes.

Cubes of the same size cook evenly.

2 · Boiling

Cover with water, salt and cook until soft.

3 · Puree

Drain the water, add warm milk and butter, mash.

Warm milk — the puree comes out smoother.

4 · Serving

Put it on a plate, sprinkle with herbs if you like. Done!

Cook it step by step with a timer — in the app

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