Japanese cuisine: 10 recipes with photos

Chicken teriyaki

40 min · 4 servings

Chicken udon soup

35 min · 4 servings

Gyoza

90 min · 4 servings

Miso soup with tofu

15 min · 4 servings

Oyakodon

35 min · 2 servings

Salmon and cucumber rolls

70 min · 4 servings

Sunomono cucumber salad

25 min · 2 servings

Tamagoyaki

15 min · 2 servings

Tonkatsu

40 min · 4 servings

Tuna onigiri

45 min · 4 servings